Fried wonton wrapper filled with blend of cream cheese, imitation crab and garlic flavor seasoning.
Lightly salted and steamed soybeans.
Deep fried tofu served with homemade sweet chili sauce and ground peanut.
Crispy spring rolls made with bean thread noodles, mixed vegetables. Served with homemade sweet chili sauce.(vegan)
Iceberg lettuce, tofu, rice noodles, cucumber, carrot and basil leaf rolled in rice paper. Served with homemade sweet chili sauce and crushed roasted peanuts.
Dumplings stuffed with minced pork and vegetables served with homemade dumping sauce.
Chicken fillets marinated in curry powder, homemade sauce and herbs then slowly grilled on skewers and served with peanut sauce and cucumber relish.
Calamari marinated in fresh garlic scallions and white pepper then dipped in tempura batter and egg served with a tangy Sriracha sauce.
4 crab rangoon, 3 fried dumplings and 2 egg rolls
A platter of two Thai egg rolls, two soft spring rolls and four crab rangoon.
Grilled sliced beef, marinated with a hint of garlic pepper, garnished with green dressing and served with homemade tiger cry sauce (a touch of chili).
Deep fried chicken wings mixed homemade with sweet and sour sauce topped with scallion.
Deep fried chicken wings mixed homemade sauce with bell pepper and basil.
Our house salad made with a fresh combination of vegetables. Served with sweet and sour dressing.
Fresh cucumbers combined with carrots, green beans, green onion, roasted peanuts and tossed in a tangy Thai dressing.
Grilled marinated chicken served with iceberg lettuce, cucumber, red onion, tomato and our tasty favorite peanut dressing.
Thinly sliced grilled beef tossed in a homemade salad sauce made with ,scallion, cilantro, and roasted Thai chili and served over a bed of crisp greens.
Thinly sliced grilled pork tossed in a homemade salad sauce made with scallion, cilantro, rice powder and roasted Thai chili and served over a bed of crisp greens.
Fresh chop beef mixed homemade salad sauce, ground parched rice, chili powder, cilantro, scallion, served on a bed of crisp greens.
Fresh minced chicken mixed homemade salad sauce, ground parched rice, chili powder, cilantro, scallion, served on a bed of crisp greens.
Creamy soup made with galangal root, lemongrass, kaffir leaves and fresh mushrooms, simmered in a mild coconut milk broth. Spicy.
Wonton dumpling stuffed chicken and vegetables in clear broth.
Thai traditional fried rice made from steamed jasmine rice, fresh garlic, tomato, onion and scallions.
Fried rice made with our homemade chili paste, bell peppers, onion and fresh basil leaves.
Steamed jasmine rice stir-fried with shrimp, chicken, egg, pineapple chunk, onion, bell pepper, scallion in a delicious homemade sauce
Fried rice made with steamed jasmine rice, fresh crab meat, egg and scallions.
Traditional fried rice made with chunk pineapple, egg and a combination of shrimp and chicken, roasted cashew nuts, raisins and scallion.
Steamed jasmine rice stir-fried with combination of meat (beef, chicken, pork and shrimp), egg, curry paste, bamboo shoot, onion, bell pepper, basil leaf in a delicious home-made sauce. Spicy.
Thai traditional fried rice made from steamed jasmine rice, fresh garlic, tomato, onion and scallions. Seafood (Shrimp, Scallop, Mussels, Squid, and Imitation Crab)
Rice noodle dish stir-fried in traditional homemade sauce, bean sprouts, cabbages, scallions and served with a side of ground peanuts.
Stir-fried flat rice noodles in the dark, rich and sweet of soy sauce with broccoli, carrot and sliced mushroom.
Stir-fried flat rice noodles with chili paste, onions, bell peppers, bamboo shoots and basil leaves.
Minced chicken stir-fried with brown sauce, onion, bell pepper, green bean and fresh basil leaves. Served with jasmine rice.
A touch of hot healthy Thai herbs made with red curry sauce, wild ginger, bamboo, green pepper, bell pepper, green bean and basil leaf. Spicy.
Roasted cashew nuts stir-fried with selected meat, homemade sauce, carrots, cubed onions and bell peppers. Served with jasmine rice.
Your selected meat sauteed with fresh garlic and white pepper. Served over steamed vegetables. Served with jasmine rice.
Mixed vegetables stir-fried with selected meat in a delicious homemade garlic brown sauce. Served with jasmine rice.
Stir-fry made with tomatoes, pineapple chunk, onions, cucumbers and bell peppers in a delicious homemade sweet and sour sauce. Served with jasmine rice.
Stir-fried Thai eggplant with choice of meat, bell pepper, zucchini and basil leaves.
Stir-fried fresh sliced ginger with garlic, brown sauce, mushrooms, broccoli, carrots, bell peppers, zucchini and onion. Served with jasmine rice.
A touch of spice made from homemade stir-fry sauce, bell peppers, onion and scallions. Served with jasmine rice.
Most popular curry cooked in a smooth panang curry sauce, bell peppers, sliced kaffir leaf and peanut flavoring. Cooked in coconut milk and served with steamed jasmine rice.
Thai red curry sauce with fresh basil leaves, green beans, bell peppers, zucchini, carrot and young bamboo shoots. Cooked in coconut milk and served with steamed jasmine rice. Spicy.
Selected meat cooked in green curry sauce, eggplants, green beans, carrots, bell peppers and Thai basil leaves. Cooked in coconut milk and served with steamed jasmine rice. Spicy.
Yellow turmeric powder with chunk potatoes, carrots, yellow onion and topped with dried garlic. Cooked in coconut milk and served with steamed jasmine rice. Spicy.
Southern Thai favorite curry, thick and creamy with chunk potatoes, cubed onions and roasted peanuts. Cooked in coconut milk and served with steamed jasmine rice.
Red curry with shrimp, pineapple chunks, bell peppers, zucchini, carrots and basil leaves. Served with jasmine rice.
Combination of shrimp, scallops, squid, mussels, beef, chicken and pork stir-fried with coconut milk, red curry paste, green pepper corns, wild gingers, bell peppers and fresh basil leaves.
Choice of meat sauteed with peanut sauce, served on a bed of steamed vegetables and ground peanuts. Served with jasmine rice.
Chicken breast marinated with house sauce and then stir-fried with mushrooms, fresh ginger and scallions.
Crispy fried chicken strip stir-fried with home-made chili sauce, pineapple chunk, bell pepper, onion, green onion, roasted cashew nut and roasted chili. Spicy.
Crispy pork, with chili, basil and house special sauce
Stir fried crispy pork and Chinese broccoli with house sauce
Beef with jalapenos and onions.
Crispy chicken stir-fried with homemade sweet chili sauce. Served with a side of steamed vegetables and steamed jasmine rice. Spicy.
Crispy butter fried pork, sauteed with fresh garlic pepper, shrimp paste, served over fresh cabbage topped with onion and steamed jasmine rice.
Grilled marinated chicken breast, topped with homemade peanut sauce. Served with steamed veggies and jasmine rice.
Crispy fried chicken stir-fried with our delicious sauce topped with sesame seeds. Served with steamed rice and steamed vegetables. Spicy.
Marinated chicken breast with rum and house sauce slowly grilled. Topped with homemade tamarind sauce served with steamed veggies and jasmine rice.
Crispy fried chicken, pineapple chunks, carrot, onion broccoli and tomato in delicious three flavored sauce.
Shrimp, scallops, mussels, squid and crab meat stir fried with homemade basil sauce, bamboo shoot, onion, bell pepper and basil leaf. Served with jasmine rice.
Fresh tender scallops stir fried with sweet chili paste, baby corns, bell peppers, pineapple chunks, scallions and roasted cashew nuts. Served with jasmine rice.
Shrimps, scallops, mussels, squids and crab meat stir-fried with our delicious homemade yellow curry sauce, egg, celery, bell peppers, onions, scallions and Napa. Served with jasmine rice.
Grilled fillet of salmon topped with a delicious homemadetamarind sauce with red onion and dried garlic
Grilled fillet of salmon topped with a delicious homemade panang curry sauce, bell peppers, peas, carrots and steamed vegetables. Served with jasmine rice.
Grilled fillet of salmon topped with a stir fried shrimp and pineapple tomatoes cucumber and our tasty favorite sweet and sour sauce
Crispy fried shrimp stir-fried with our delicious sauce topped with sesame seeds. Served with steamed rice and steamed vegetables. Spicy.
Roasted cashew nuts stir-fried with selected meat, homemade sweet chili paste, carrots, cubed onions and bell peppers. Served with steamed rice. Spicy.
Your selected meat stuffed with fresh garlic and white pepper and served over steamed vegetables. Served with steamed rice.
Stir-fried fresh sliced ginger with garlic, brown sauce, mushrooms, broccoli, carrots, bell peppers, zucchini and onion. Served with steamed rice.
Mixed vegetables stir-fried with selected meat in a delicious homemade garlic brown sauce. Served with steamed rice.
Stir-fried made with tomatoes, pineapple chunk, cubed onions, cucumbers and bell peppers in a delicious homemade sweet and sour sauce. Served with steamed rice.
Choice of meat sauteed with peanut sauce, served on a bed of steamed vegetables and ground peanut. Served with steamed rice.
Choice of meat stir-fried with bell pepper, carrot and green beans in a delicious prik khing curry sauce. Served with steamed rice. Spicy.
Curry bowl cooked in a smooth panang curry paste, bell peppers, sliced kaffir leaves and peanut flavoring. Cooked in coconut milk and served with steamed rice.
Minced chicken stir-fried with our delicious brown sauce, onions, bell pepper, green bean, basil leaf and served with steamed jasmine rice.
Famous rice noodle dish stir-fried in traditional homemade sauce, bean sprouts, cabbages, scallions and served with a side of ground peanuts.
Fried rice made with our homemade chili paste, sweet bell peppers, onion and fresh basil leaves.
Stir-fried flat noodles made with our homemade chili paste, onions, bell peppers, bamboo shoots and basil leaves.
Stir-fried flat rice noodles in the dark, rich and sweet of soy sauce with broccoli, carrot and sliced mushroom.
Thai traditional fried rice made from steamed jasmine rice, fresh garlic, tomato, onion and scallions.
Crispy chicken stir-fried with homemade sweet chili sauce, served with a side of steamed veggies and steamed jasmine rice. Spicy.